Sunday, August 22, 2010

Beef Stroganoff

Brown 1 lb ground beef and saute 1/2 cup onion.  Sprinkle with 2 Tbs flour, heat for 3-5 minutes.

Mix together and simmer:
1 can cream of mushroom soup
1 can beef broth

Add 1/2 cup sour cream, mix with beef & onion, and serve over rice or mashed potatoes.

1 comment:

Brad and Jenna said...

Sounds easy. I guess I will give it a whirl one of these nights. I always loved it when mom made it!