Goblin Toes

These creepy digits entertain my scouts every year!

You will need:
A jar of baby dill pickles
Sliced almonds
a paring knife

Lay out pickles on a plate or cutting board. Determine which side lays most stable, and pick an end for the nail. (I like the thicker end) Use your paring knife to slice the tip off the pickle to create a nail bed. I make an L shape cut, so there is a straight end where the bed meets the rest of the "toe."

Select an almond that fits the nailbed you have created, and simply place it on. The nails do slip loose, so if you are travelling with these, either pack them tight in a container or put the nails on right before serving.