Wednesday, October 29, 2008

Yummy Mummies


So these yummy things pop up every year at Halloween parties and family events. Here is our version.

Take your favorite type of hotdog -Turkey dogs are yummy, what can I say?
Pop out a can of Pillsbury dough. This time we tried the recipe creations, the dough is one big piece. Lay it out (on sprayed cookie sheet) use pizza cutter to cut into long strips. I found the ones about 1 inch thick were easiest to work with.

I warmed one package of hotdogs in the microwave. I like to think that gives them a headstart to heat all the way through. Move cut strips to the side. One by one, wrap each hotdog with one long strip of dough, leaving a space for the Mummy's face to show. Bake as directed, about 13 minutes at 375. Remove from oven when golden brown. Use mustard and a toothpick to dab eyes on each mummy. Don't worry if you don't like mustard, the portion is so small, you won't taste it. We tried making eyes with ketchup and BBQ sauce, they match the hotdog too much. Once they cool a bit, munch away and enjoy your yummy mummies!

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