One-dish chicken bake

1 package (6 oz.) Chicken Stuffing
4 boneless, skinless chicken breast halves (about 11/4 lbs)
1 can (10 ¾ oz.) condensed cream of mushroom soup
1/3 cup sour cream or milk

• Mix stuffing as directed; set aside.
• Place chicken in 12x18 inch baking dish. Mix soup and sour cream; pour over chicken and top with stuffing.
• Bake at 375 ° for 35 minutes, or until chicken is cooked through.